Nairobi · Delivery only
Congolese cuisine, reinvented — delivered to your door.
No restaurant yet — just baby steps. Liboké House releases a curated menu in limited monthly drops, delivered across Nairobi in our signature tote.
What's a liboké?
In Congolese cooking, a liboké is food gently steamed inside a banana leaf — sealed in, flavour intensified, nothing wasted. It's how we think about delivery too.
Authenticity, reinvented
We take beloved Congolese recipes and refine them for the table — familiar flavours, elevated presentation. This is home cooking treated like fine dining.
Delivery only, for now
No venue yet — just baby steps. We're starting small: a tight menu, made in small batches, delivered across Nairobi in limited monthly drops.
Your order, delivered in style.
Every Liboké House order arrives bundled with care in our signature canvas tote — sealed like a liboké, carried home like a gift.
Reusable, restrained, unmistakably ours.
Upcoming drops
Every drop is limited. Join the waitlist to hear the moment ordering opens.
Last weekend of September
Last weekend of October
Last weekend of November
Be first to order.
Spots are limited every drop. Join the WhatsApp waitlist and we'll message you the moment ordering opens — no spam, just drops.
Join on WhatsApp